Catering Menu
Punjabi Preparation
- Cheese Butter Masala
- Paneer Butter Masala
- Malai Kofta
- Kadai Paneer
- Paneer Lababdar
- Palak Paneer
- Paneer Makhaniya
- Paneer Bhurji
- Kaju Paneer Masala
- Indian Kaju Curry
- Punjabi Chole
- Soya Vadi (Nutrela Chunks)
- Aaloo Palak
Gujarati Shaak
- Vaal nu Shaak
- Desi Chana
- Dudhi & Chana Dal
- Mix Vegetables
- Fried Bhindi Masala
- Lachkadar Suki Bhaji
- Fried Tindoda Masala
- Bataka Ringan Tameta
Kathiyavadi Sabji
- Sev Tomato
- Lasaniya Bateka
- Ringan nu Bharthu
- Bataka Vatana Tomato
- Tuver Ringan
- Surti Undhiyu
- Besan Gatta Sabji
Sweets
- Mohanthal
- Sooji Halwa
- Moongdal Halwa
- Gajar Halwa
- Dudhi Halwa
- Sukhdi
- Maalpua
- Choorma Laddu
- Gulab Jamun
- Fada Lapsi
- Keri no Ras
- Dudh Paak (Kheer)
- Special Mango Delight
Fastfood
- Pav-Bhaji
- Chole-Puri
- Veg Sandwich (Cheese / Grill)
- Paneer Chili (Dry / Gravy)
- Dry Manchurian
- Gravy Manchurian
- Sev Usal
- Punjabi Samosa
- Locha Puri (Tikhi Puri)
- Pani Puri (Gol-Gappe)
- Bombay Vada Pav
- Dabeli
Farsan
- Vatidal Khaman
- Naylon Khaman
- Sev Khamni
- Fulwadi-Matho
- Cocktel Cutlets
- Methi na Bhajiya
- Dakor na Gota
- Jodhpuri Mirchi Vada
- Bataka na Paita
- Bread Pakoda
- Moong Daal Kachori
- Methi na Thepla
- Haandvo
- Lilwani Kachori
Dal & Kadhi
- Vara ni Gujarati Dal
- Dal Tadka
- Dal Fry
- Dal Makhani
- Gujarati Kadhi
- Kathiyavadi Kadhi
- Raita (Veg / Boondi)
Breads & Paratha
- Butter Tawa Roti
- Plain Poori
- Masala Poori
- Paneer Paratha
- Moong Daal Paratha
- Aaloo Paratha
- Methi na Thepla
Rice & Pulao
- Basmati Jeera Rice
- Mutter Pulao
- Masala Fried Rice
- Veg Biryani
- Dum Biryani
- Plain Khichdi
- Vaghareli Khichdi
- Rajwadi Khichdi